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Basic Cheesecake

5 eggs

1 tbsp vanilla

3 8-oz packages cream cheese, softened

1 1/2 cup sugar

3 tbsp flour

1 Graham Cracker Crust


Prepare crust in bottom of a spring-form pan.

Preheat oven to 350 degrees.

In a mixing bowl, beat cream cheese, sugar and flour until smooth.

Add eggs and vanilla and beat until well-blended.

Pour into crust and bake 1 hour or until set.

When the cheesecake has cooled and pulled away from sides of pan, remove sides and chill for 12 to 24 hours.

Add desired toppings.